I have never made ahi poke before, I leave that to the professionals. For this particular post, I decided to make a rendition of an ahi poke dish I tried in a restaurant. I can’t remember where I tried this poke, but if anyone recalls where it might be – please let me know. This ahi poke is very light on seasoning, if you’ve had ahi poke in Hawaii – I think you see that a lot of times they can be pretty saucy; like me. 😛
Anyhow, for this dish – the seasoning is minimal. I don’t have the exact ingredients I used but I do remember creating a ginger infused oil for this dish. Then I added some onions, cucumbers, tomatoes, ahi and probably just a touch of soy and salt. I even plated it…too sad that I don’t remember what’s in it!
Yum. Can someone invest money for me to run a restaurant? Or a food truck? Anyone?