One faithful Sunday morning, after doing a quick grocery run with Chan, I offered up a drive to Chinatown to get some GRUB. Had a hankering for some beef noodles even in the hot Hawaiian summer heat. We parked in my favorite municipal lot and headed out. Lam’s Kitchen is super busy all the time but guess what, it ain’t busy before 8AM lol. We were the only 1 of 2 diners that morning. They did however have a lot of Chinese folks walking in and out of the shop for their takeout orders.

Chinese Doughnut Stick | $3.00

One of Chan’s favorite dishes and it was nice and crispy here too. We didn’t have jook today but it is nice dipped into the noodle broth too!

Beef Flank & Tendon Mein with Won Ton $18.99

I made Chan order his with won ton so I could just have one or two (mwahaha) and it was so much food, Chan could hardly finish his bowl even after giving me wonton. He got his with the skinny mein noodles.

Beef Flank & Tendon Look Fun | $14.50

Look fun is always good and Lam’s makes it very well. I got all confused in my mind that morning and was feeling like lai fun. I don’t know why I’ve been hankering for lai fun lately and I hardly see restaurants carrying it, let me know if you know of a good lai fun joint. Anyway, lai fun is kind of like udon noodles but a bit skinnier and not as soft. Anyway, this dish was good as always! Can’t beat a classic!

Noodle Pull!

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