Mixed Plate Friday

Yummy’s Korean B-B-Q Bibimkooksoo | $16.95

Oh the pricey. So pricey. But so good. I get this one from the Ala Moana food course and I order it spicy because I am trying to prove to Chan that I am the Spice Queen (I’m not). I think they give a lot of veggies and meat and a good amount of noodles so it’s worth it for me. I’m always up for a nice good cold noodle dish.

Chinese Roast Pig!!!

Look at that thing! It’s funny to look at, I guess I’ve never seen the pig chopped up and put back in like this? It’s good they were willing to chop it up though! When we get our pig for bai san – we gotta chop our own. Not sure where this is from, was good but not super great. I thought the skin was too hard and not a light crispy, you know?

First Round

The roast pig was part of our UH Football Viewing Party. Chan and I brought Chun Wah Kam Ginger Chicken Fried Rice and Orange Chicken. Was delicious. Then I thought there was a pot of chili so I made my own chili nachos but learned it was baked beans. LOL, was good anyway. Have a good weekend everyone!

8 responses to “Mixed Plate Friday

  1. vickinags

    Everything looks soooo ono. I would def eat everything here! I love baked beans too, gooshed up with rice like chili. Yah, where did that pig come from???? Looks great and I would just airfry the hard skin!

  2. vickinags

    Ahaha, I went to Red Pepper in Manoa Marketplace and got a bibimbap. $18.95!!! I had not gone for a few years after they took over because once when I tried, the bulgogi in the bibmbap was sooooo salty, was inedible. I decided to try again today and was surprised at how little rice was in usually bibimbap has more rice than everything, but that might have been a blessing because who needs to eat that much rice. Bulgogi was okay.

  3. kat

    ooh haven’t been to yummy’s in awhile, will have to reconnect next summer

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