Mixed Plate Friday

Are you a jook with green onions and cilantro on the side type of person? Or are you a green onions and cilantro with a side of jook person?

I am obviously the latter. Add to that a splash of sesame oil, white pepper and preserved duck eggs and I’ll be in heaven. Thanks!

Oldie but goodie and also timely. Chan and I got to attend a UH Men’s Volleyball Fundraiser Dinner a few months ago thanks to Chan’s friend and it was great seeing the team and coach – nice to see them in aloha shirts too. It was a nice night and it’s so great to see them doing so well this season!

6 responses to “Mixed Plate Friday

  1. vickinags

    now i want to eat jook. with the donut thing,
    I was craving jung this week but when I saw the price at Sing Cheong Yuan, I was like, Whooaa. $8.80!!! although theirs is big but I used to buy at $4.50, then $5.50.

  2. I like my jook with small sides of cilantro and a little bit of shoyu. Baby granddaughter loves my jook – better than squashed carrots or spinach. Bleeh!

  3. Kat

    I don’t think we are jook with either condiment but I do know it was one of my mom’s faves

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