Happy Halloween…2 weeks ago!  Nah, it’s okay.  It’s still autumn so this dessert still works!  Our division held a Halloween party which included an autumn dessert contest.  As the representative for my office, I took on the challenge and WON!  Yay!  Okay so there were only two desserts entered…but a win is a win.  I shall take it.  I’m not used to eating too many autumn desserts but I think this one came out pretty nice!  Check out the pictures and the recipe inside this post!

Let the oozy pumpkin goodness lure you in…

This is too much for one bowl to hold!  I should have mixed the ingredients one by one…not plop everything into a bowl.  The bottom left corner is the canned pumpkin.  It has to be pumpkin puree not pumpkin pie mix.  I found my can from Whole Foods on sale (score!).

Looks pretty good spread out in the pan.  Look at the speckles of pumpkin!

Cinnamon glaze ready to go!

This looks good enough to eat.  Sort of.

Sorry for the blurry picture!  Also – it does not look so good after baking.  Hahaha

There, that’s better!  Glaze makes everything better.  Make sure you spoon on the glaze while the dessert is still warm!

Here’s where I got the recipe from!

http://picky-palate.com/2011/10/20/cinnamon-roll-pumpkin-vanilla-sheet-cake/