I’ve been to Mediterraneo Ristorante Italiano a few times in the past few years and they never disappoint! Well the food never disappoints. This past visit was a very weird one. I’m not sure if the waitress was new but she was very off-putting. The other waitress was super nice and I think I might recognize her from previous visits. The difference in attitude and service from one to the other was insane. Of course I got the new waitress, she was cold and rude from the start. There were a few funny moments that proved to me that she was consistent with her attitude which helps me to be less mad. She had put up a paper sign on the door that read “opend 5:30.” The main chef and I assume owner came out and asked her what that white piece of paper was on the door, she said she put the sign up so customers know they are open (I guess dining guests inside won’t give you enough hints) and he said I don’t want that piece of paper up there and she totally resisted. It was so uncomfortable to be sitting right there when it happened but he finally told her, just take it down. I don’t blame him – and it made me wonder if she was new. She spent the whole night answering the phone and as the restaurant started filling up, I still heard her tell customers to come in with no reservations and that it would only be a 10-15 minute wait. Oh boy, I kind of wanted to see how that would play out. Anyhow, she also forgot our drink. We eventually kept calling over the other waitress to assist us further…it served as a saving grace for the night I think.
Anyhow, bad service aside – the food was GREAT. Let me share the pictures with you.
Fresh bread with balsamic vinegar and olive oil. I’m not the biggest fan of it but it was just fine.
My dish. I believe I ended up getting the Mare – it was DELICIOUS. The seafood, the sauce, the noodles…all perfection. I pretty much ate this whole thing. No shame…lol.
Ravioli Aragosta – Kristian’s dish. He liked it as well, although he would have appreciated more lobster. Please feel free to add your own feedback. 🙂
Creme Brulee Cheesecake – TO DIE FOR. It was delicious!! We ordered a tiramisu too but they were also out of it (they were out of three things that night and we were there when they opened). But it doesn’t matter, this slice of cheesecake can solve anything.
yes, i would have loved more lobster in my lobster ravioli. and more than five pieces. ok, five maybe an exaggeration…but i’m gonna say i had seven. tops. the star of the night was indeed the dessert. definitely not the waitress. but the other chick sure made up for it. i’m hungry now that i have been looking through your blog. #bulkphase hahaha
we gotta go back so you can try another better dish! hopefully that waitress is no longer there…or more trained up. but mores not there because she was just…not pleasant. we’ve got lots of places to try still!