Mixed Plate Friday
OG sign from Kaimuki Anyone remember this sign? This picture must be like 2 decades old but I was always so amused by this sign.…
Recipe: Chinese Stuffed Peppers
Another adventure in Chinese cooking with Jenny! Hmm, I must have been too tired to keep track of where I got this recipe. But honestly,…
Recipe: Steamed Garlic Shrimp on Vermicelli
Another Chinese dish from my childhood, my family used to make this all the time over bean thread noodles. We also played around with chow…
Recipe: Filipino Garlic Fried Rice
Garlic Fried Rice and you got me, fully. But I came across this video on TikTok and watched as they fried up the garlic and…
Mixed Plate Friday
Chicken Katsu Curry | $6.99 Don’t get to frequent 7-eleven too much now but was excited to see this on my last visit so I…
Recipe: School Kine Pizza
Do you folks remember the school kine lunch pizza? I sure did. The rectangular slices of pizza that had a super soft and bready crust…
Recipe: Korean Spicy Baby Octopus with Pork Belly
I’ve been ordering Korean Spicy Baby Octopus with Pork Belly at Frog House many times and I absolutely love it. While I can’t recreate the…
Mixed Plate Friday
Chan and I went over to a friend’s house for mochi making before the New Year. This is the first time I’ve ever been to…
Recipe: Japanese Miso Chicken and Broccoli Stir Fry
I try my best to meal prep every weekend so that I have lunch for the week. It’s not always easy but hopefully it keeps…
Recipe: Spicy Nametake Tofu
Not much of a recipe today folks. Went to a potluck and someone brought a dish similar to this and I loved it so much.…