It is becoming a tradition for me to eat at the Ikspiari Mall either before or after my Tokyo Disney trips. Yes, they are probably rip-off tourist prices here but nothing gets more rip off than Disney – am I right? I just wanted some good ole Taiwanese food so we came to Seiryumon after we were pau with our DisneySea excursion.
If you order a meal set, it comes with egg drop soup and their salad. Those stringy things on top of the salad are like tofu I believe? Really good.
Braised Pork | ¥1,180
Sweet Chili Shrimp with Egg Stir Fry | ¥1,890 (set menu)
Mala Tofu | ¥1,890 (set menu)
Here is the rice but I forgot to take pictures of the vegetables we ordered (you can see them in the back)! I talked about it in my previous post but we also ordered Stir-fried Pea Sprouts but now I’m not sure if it was the same dish as last time. Honestly, they changed their menu a bit since I last visited and I got a little confused. The veggies were good nonetheless!
Krispy Kreme Donuts! There is a Krispy Kreme in the mall so we decided to order some donuts! Aren’t they so cute? The cashier was very sweet and happily encouraging as I went through all my coins to pay. I don’t wanna carry around choke coins! You know what was cool? By the end of the trip, I used up all my coins! Until I got to the dumb airport but that’s another story for another day lol.
Chan and I aren’t the best theme park people, I think we’ve always gone in the past with others who are gung ho about the parks. I certainly don’t mind it! It’s fun to walk around, eat some ono grinds and see the decorations for the season. Combine that with Japanese hospitality? Why not? We only went to DisneySea on this trip, I thought it would be nice to see the Christmas decorations!
Japan was unseasonably warm this trip around. Don’t get me wrong, 50’s and 60’s is awesome weather but we kind of brought clothes that were for colder weather. Bummers! Well DisneySea was COLD. You know why? It’s always so windy there! I was getting so cold basically because of the high winds. I think we got out of there by lunchtime. But it’s okay, Chan was able to find a few things he was looking for.
Didn’t mean to catch the couple in the picture, but how cute is that?
I wish I got pictures of the limited edition popcorn tongs Chan got! You can see more pictures of them here. You had to line up for popcorn and you gotta actually buy a bag of popcorn so you can pay extra to buy ONE set of the tongs. It’s kind of silly and we both didn’t want the popcorn so we bought it, got the tongs and I immediately handed the bag of popcorn to the group of girls behind us in line. They were very happy with free popcorn lol.
Hot dogs! Ha you know how much I like hot dogs. Right? Well these were good, not great. Not American style you know? More of a Japanese sausage. Anyway, that’s all the pictures I got lol. Sorry I didn’t have much to share on this. We’re hoping to make it to Universal Studios next time because it would be cool to check out Super Mario together! Take care!
When I was growing up, KIKU was my daily jam – especially on Saturdays (yes, quite a lively social calendar) but I loved it because Soko Ga Shiritai would show at like 6PM and then right after that show ended, Crayon Shinchan would come on. Then I would get a half hour break to shower before I watched my 8PM Korean drama on KBFD (lol). It’s a core memory for me.
Anyway, my favorite episodes on Soko Ga Shiritai were always their restaurant segments, especially the 1000-yen meals. One restaurant always remained in my memory, Kitchen Carrot. I wish I could find the episode again but it was a small restaurant run by a married couple, the husband was a former butcher so he knew how to get good quality meat at a cheap price which is why they were able to offer cheaper meal sets. They were super popular back then and I remember how tired the wife was (she said it and looked it) but the food…oh the food looked so good. It’s always been on my bucket list to find this restaurant and try it and guess what? I did on this trip! And a double score? We met up with Kat for lunch here! Thank you Kat for making the trek out here to join us for lunch! And oh my gosh, THANK YOU FOR THE OMIYAGE. You really didn’t have to and I loved the bag you gave me and all the goodies inside, I can’t wait to try the Japanese sriracha, you are so generous. And thank god Kat was there because they are not English friendly at this restaurant lol – double thank you!
Small kine research was that the original owners sold this place about a decade back – luckily the new owners are running it pretty much the same!
Looks just like it did in the 90’s! And man, this restaurant is SMALL. We were the first ones in line, well, no line really. But there was a stream of people coming in as we started eating.
Sirloin Steak (200g) | ¥1,750 served with miso soup, rice and coffee/oolong tea or orange juice
This was Kat’s dish! Oh man, it looked so good. I wanted to get hers when I saw it arrive! I’m a sucker for herbed butter, looked like the perfect portion too!
Chan and I ordered the same set, for me, it was go big or go home. I waited over 20 years for this and who knows if I would return! You know what I really wanted? Same dish like this but in the segment, they also had these giant ebi fry. Oh that would have been awesome but this was good too! Can you believe…the chicken (the one with the red sauce on top) was the best part of the dish? The steak was actually bit dry and tough. I think I like everything else over the steak I got. I got the orange juice and absolutely enjoyed my experience.
Just wanted to show you my set up close and the big order of rice it comes with. Kat was good and asked for less rice, no way I was gonna do that. LOL, thank you to Chan and Kat for being part of one of my bucket list items come true!!!
Chan and I took a train out to Hiratsuka located within Kanagawa (my first time!) to meet up with two of his friends. I will say, the best meals we had during the trip were definitely at restaurants his friends’ (locals!!) chose. We dined in at Takeman and it was a wonderful experience; ambience, excellent service, food, everything was perfect!!! No English menu folks and we were served a set menu…so no real names of dishes here…sorry! It was all so delicious though…
Each of us had our own setting with a unique image – details!
Every dish was delicious and beautifully presented. Thank you to Takao for introducing this restaurant to us! Takao then drove us up to beautiful Komayama Park.
The park had one restaurant and check this out folks…
It was called Aloha Market and they sold Hawaiian plate lunches and specialties including “marasada.” Too bad we just ate lunch, I would have tried something!
Happy Holidays everyone! I hope this post finds you well and that you had a wonderful Christmas! Traffic has been nuts yeah? More like nuts drivers. Stay safe out there! I’ll try my best to organize my life so that I will have time to blog again. Everything is a bit of a mess so I have much cleaning to do. Let me get some Japan posts out before it becomes old news! Chan and I had a wonderful time in Japan, was sad to come home but we will be back soon I am sure! For today’s post, I’ll share our wonderful flight experience from Honolulu to Haneda.
Sakura Lounge | Honolulu Airport
Yummers. Had to try their chicken curry on rice and of course their instant cup noodle. The curry? Was just alright, sorry! The chicken was kind of overcooked and dry. It’s a nice lounge and has every drink you can imagine! And not to sound da kine but the bathroom is located outside of the lounge in the airport and it was all hot and kind of stinky.
JAL Amenities Pouch – just wanted to show you folks what they give lol
They start you off with a drink and a nice rice cracker mix! Yum!
Washoku (Japanese Cuisine) | JAL Corporate Chef Uchiyama Naoki
Clockwise from top left: Walnut Tofu with Black Sesame Sauce; Squid Roll stuff with Spicy Cod Roe Potato; Salmon marinated in Sweet Vinegar; Roast Beef & Braised Soy Pulp with Soy Starchy Sauce (lol this description); Steamed Chicken with Sesame Sauce; Taro & Shrimp Cake & Japanese Omelette
Absolutely chose Washoku over the Western menu and there were no regrets. I enjoyed all of it! I especially loved these little side dishes. I think the tofu and squid was my favorites.
Grilled Black Cod “Saikyo Miso” Flavor Steamed Rice (For keeping moisture of steamed rice, Chinese cabbage will be covered) – oh the details!
Super tender cod, looks kind of gray in the picture but tasted great! Loved the cabbage on the steamed rice lol.
Lilikoi Passion-fruit Cake Green Tea
Good, not great.
Assorted Cheese Frest Fruits Apple Juice (lol)
I had to take advantage of a snack time. Why I wanted to eat cheese as a lactose intolerant Asian on a plane? What do I say? I guess I’m a risk taker. I asked for water and apple juice too because I don’t drink alcohol. She plated it all so nicely and even gave me biscuits. Very nice.
I am not a big fan of crowds. But here I was in Harajuku. Why? Well, firstly because of Ikea. And also some other stores I had to go to buy omiyage. Ended the trip with my every Japan trip visit to Ichiran. I know it’s a bit touristy to go and the whole cubicle to yourself dining concept was a bit faddish. To me, it’s just a nice bowl of ramen you can eat quickly and go. You can also purchase a pack to take home, way cheaper than the one in Don Quijote.
No worries, there’s always a line and they hand you a foreigner friendly menu to review before you get to the machine. Makes for an easy ordering process. Then you continue to line up to get seated. You can ask to be seated near your companion, just let them know.
Me in my cubicle waiting for my ramen with my lonely egg. Each cubicle has its own water station with cups on top.
While you are waiting for your seat after ordering, you can further specify how salty you want it, how you want the noodles cooked, spice level, etc. Yes, it’s an English form!
This one is a short post, we didn’t do much here. Actually, I basically ate the mochi balls and left. Sad yeah? I think I either have to go with someone who is super into theme parks or it’s just wasted on me. I’ve been many times. If I were to just walk through the park, I would probably pick DisneySea over Tokyo Disney.
Hot Dog Set | ¥1090
Not the best – I just thought I had to get one more thing before leaving the park. We left before even dinner time and mind you, we ate lunch at a outside restaurant too.
My must get anytime I come to this park, these dang alien mochi balls! I forgot each one is filled with a different flavor, vanilla, strawberry and chocolate. I’ll eat the vanilla one even though I don’t like vanilla haha.
We were starved before we hit up Tokyo Disney so we decided to eat at the Ikspiari Mall before going into the park. Love this mall! We decided to check out SEIRYUMON because we were craving some Taiwanese/Chinese food. It’s going to be a long post but I really enjoyed this meal even if it was tourist trappy.
Egg Drop Soup
Dried Tofu Salad I know this looks like noodles but it was tofu! It was good!
Stir-fried Shrimp & Egg with Chili Sauce Lunch Set | ¥1430
This was my lunch set, pretty good price ah? Plenty food! And it’s shrimp! It totally hit the spot, just felt like something tomato-y with rice. Loved it. Well the dimsum was blah but everything else was good!
Another version of dim sum
Crispy Fried Chicken with Sweet & Chili Sauce
Fried Rice with Meat & Seafood | ¥1540
Not my dish, but this was also a set meal. I think the chicken was part of it? I don’t remember, it wasn’t my meal. 🙁
Taiwanese Stir-fried Pea Sprout | ¥1100
I was in dire need of vegetables and always wanted to try pea sprouts. Oh my gosh, hands down my favorite dish of the meal. I would definitely order this again!!
Hi folks. Sorry for the two week break, I was so tired that I didn’t even have time to tell you folks I needed one break. But it’s okay, cause I barely ate anywhere anyway so I didn’t have much to update. I am going to preschedule some posts because I am going on a trip this week! Sooo excited for the trip and I hope to come back with lots of updates. I’ll be heading up to Seattle and Canada!
Anyway, I’ll finish up some Japan posts. Gyukatsu Motomura was definitely one of my favorite meals in Japan, there was a long line way before dinner time. And is this a good thing? A lot of Koreans in line, lol. Anyway, we had to line up in the freezing cold and the young girl in front of me was wearing like a sexy type school girl outfit so her legs were super exposed. I am cold just remembering that. Gyukatsu serves up a nice piece of meat that has been breaded, flash fried and sliced to your table. You are given a hot plate and you can cook up the slices of meat to your liking!
Menu – you basically just choose the size of meat you want!
Just a quick pic of the cute pepsi drink, I love Japanese bottles.
Sorry I forget what size meat I got, probably like the middle size. If I’m going to eat here, I gonna grind okay? Was delicious! Loved the side dishes, and they are pretty fast once you get seated, just gotta be patient for the line to get in.
Here’s the little hot plate they give you, get one tealight underneath. Watch the video below to watch me completely fail at cooking a slice of meat. You might laugh.
I got this pack from Family Mart and regret not getting more. I got a pack from their 7eleven and boy it was not the same. So I only recommend the family mart one!
Random Natural Lawson dinner one night. We were both baus tired from Disney so we just got dinner in. Luckily our hotel was located next to some restaurants! I still went the combini route and enjoyed it. I got my friend McDonalds, lol.
This is the airline I took from Tokyo to Osaka. It was a bit cheaper than the shinkansen and we didn’t want to worry about how to store our luggage in the train. Would I do it again? Ehhhh, I don’t know. I feel like your entire day is wasted traveling. The check in for this airline was wild, not once was my identification checked. It was hilarious. Also, since the tickets are cheap, they nickel and dime on everything else. While the check-in and luggage check was easy going from Tokyo to Osaka. Coming back from Osaka to Tokyo was crazy. They were seriously measuring and weighing all bags (including carry-ons), checking ID, etc.
Anyway, some miracle this trip was. I fell asleep through every plane ride. Yes, even this short domestic ride. The travel gods were with me on this trip!